Dojima Caramel Baumkuchen – Layered Japanese Sponge Cake With Caramel Glaze, Single Serving

Description

There are many Baumkuchen (also known as German layer cake) in the Japanese market and there is a diverse range of flavors. If caramel is your favorite flavor, this product is the one for you.

This ring-shaped sponge cake has a caramel coating on its top surface while its dough is also blended with a caramel sauce, so you can enjoy the deep aroma of caramel.

Cut this Baumkuchen into a convenient size, and enjoy the harmony of its rich caramel sauce and moist sponge cake. According to the manufacturer, this product pairs well with coffee and black tea.

Details

• Net contents: 1 piece of whole-sized Baumkuchen cake
• Main ingredients: Liquid whole egg, sugar, flour, margarine, caramel sauce (caramel syrup, oligosaccharide), corn starch, fat product, starch syrup
• Nutrition facts (per 100g): Energy 400kcal, protein 5.5g, fat 17.7g, carbohydrate 54.6g, sodium 0.4g
• Potential allergens: Egg, wheat, milk, soybean
• Made in Japan

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