Description
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Elevate your cooking with this versatile STAUB Specialities Cast Iron Wok. Designed for exceptional heat retention and even distribution, it delivers perfect results for searing meat, stir-frying vegetables, braising, and stewing.
The rim heats up to properly cook ingredients as they are tossed. Quick, high-heat cooking locks in nutrients and keeps vegetables crunchy. The matt black inner enamel ensures a crisp sear and offers outstanding scratch resistance and durability.
Superior heat retention — food stays warm at the table for relaxed, leisurely meals. Transfers beautifully from hob to oven to table.
- Versatile: Searing, stir-frying, braising, steaming, and stewing
- Compact size: 30 cm width, 12 cm height
- Universal: Works on all hob types (gas, electric, induction); oven and grill-safe
- Includes draining rack — dishwasher safe (hand wash recommended)
- Elegant cherry red finish — perfect for serving directly at the table
Durable cast iron · Designed for everyday use
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