Kikumori Vg10 Yanagiba Knife – 270Mm Mirror-Polished Blade For Precision Slicing

Description

Specifications

Knife Type: Yanagiba Japanese Chef Knife 
Blade Type: Single Edge Blade
Steel Type: VG10 Kasumi Mirrored Finish 
Blade Length: 270mm
Blade Thickness: 3.2mm
Blade Height: 28mm
Handle Material: Magnolia
Handle Length: 140mm
Weight: 168g

Use & Care
– Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.
– Hand wash with warm water and towel dry.
– Use a sharpening stone to maintain the sharpness of blade.

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