Description
KASUMI 180 – 33 Layered Hammered Damascus VG10 Santoku Knife 180mm w/ Mahogany Brown Handle
| MADE IN JAPAN | 
VG-10 is cobalt-added special high carbon stainless steel and high-ranked Japanese Stainless Steel for Sharpness edge retention and durability
The Santoku knife is the most popular type of knife that has evolved with Japanese culture.
It is an all-purpose knife that can prepare pretty much any ingredient. Although its birthplace is Japan, its convenience has spread overseas, and in recent years many non-Japan-made Santoku Knives have been found.
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