Kanjyo Sg2 Black Damascus Santoku Knife – 180Mm Brown Stabilized Wood Handle With Silver Rings

Description

Kanjyo

Kanjo Knives are made in Seki City, a kitchen knife production area with 700 years of tradition. Not only are they stylish to look at, but the knives are light and sharp.
Specifications:
Knife Type: Santoku
Steel Type: SG2 (Stain resistant steel)
Blade Hardness: HRC
Blade Type: Double beveled blade
Blade Length: 180mm (7.1″)
Blade Height: 46mm (1.8″)
Blade Thickness: 1.9mm (0.1″)
Handle Material: Brown Stabilized Wood (Silver Rings)
Handle Length: 130mm (5.1″)
Weight: 158g (5.6 ounces)
Use and Care
– Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.
– Hand wash with warm water and towel dry.
– Use a sharpening stone to maintain the sharpness of the blade.
– Do not use a dishwasher to clean your knife.

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