Kahou Sakusaku Wasanbon Sugar Cookies – Lightly Sweet, Crisp Japanese Treats (70 G)

Description

These sugar cookies have a delicate, melt-in-your-mouth texture with a gentle crisp. Made with traditional wasanbon sugar, they deliver a rich, subtly sweet flavor unique to this premium, fine-grained Japanese sugar. In Japan, they are often enjoyed alongside green tea or matcha.

Features

• Crispy yet melt-in-your-mouth texture
• Sweetened with premium fine-grained wasanbon sugar for refined sweetness
• Convenient pack, perfect for on-the-go snacking
• Classic Japanese cookie flavor that pairs beautifully with tea
• Shelf-stable up to 120 days

Details

• Contents: 70g
• Potential allergens: Wheat, egg, milk, soy, pork
• Storage Instructions: Room temperature
• Shelf life: 120 days
• Made in Japan

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