Description
Specifications:
Knife Type: Santoku
Steel Type: SG2 (Stain resistant steel)
Blade Hardness: HRC
Blade Type: Double beveled blade
Blade Length: 180mm (7.1″)
Blade Height: 44mm (1.7″)
Blade Thickness: 1.7mm (0.1″)
Handle Material: Black Pakka wood(ferrule: Navy Pakka wood)
Handle Length: 125mm (4.9″)
Weight: 133g (4.7 ounces)
Use and Care
– Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.
– Hand wash with warm water and towel dry.
– Use a sharpening stone to maintain the sharpness of the blade.
– Do not use a dishwasher to clean your knife.
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