Ajikiri 105Mm Right-Hand Deba Knife – Traditional Japanese Fillet & Fish Knife

Description

Kenmizaki Satomi Ajikiri/Deba Knife 105mm  | Made in Japan

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Clearance Item : Please read FAQ

Made with Composite Material which makes this blade extremely sharp and durable

Please read the Care and Maintenance page. The blade contains high carbon content. 

What is Composite Blade?

The Deba knife is designed to break apart whole fish, chicken, or meat where there may be small bones or tendons to cut through.

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